Let’s get one thing out of the way, I’m a steak enthusiast. A good ribeye can change my whole week, and I’ve been on a bit of a mission to find the best steakhouses in Abu Dhabi (and a few worth driving out for).
From high-end wagyu temples to laid-back grills where the meat does the talking, here’s a no-fluff, real-taste guide.
Let’s dig in.
1. Hunter & Barrel – Yas Bay, Abu Dhabi
Casual date night vibes. It’s the kind of place where you can show up in jeans and still feel like you’re being served top-tier food. I’ve gone here more times than I care to admit, and I’ve never had a bad experience. The staff actually know their meat.
Ambience: Rustic-chic with open flames, dark woods, and that Aussie-style grill energy. Lively, but not loud. It’s where I go when I want to unwind and eat like royalty.
Affordability: For what you’re getting? Very reasonable. Starters around AED 40–60, mains around AED 120–180. You can walk out full and happy without feeling robbed.
Taste: EXCELLENT. Their smoky chargrilled ribeye hits the mark every time. The meat-to-fat ratio, seasoning, and texture are just perfect. Also, the coal-roasted mushrooms are criminally underrated.
2. Texas Roadhouse – Abu Dhabi Mall
Not fancy, not fussy but this is one of the most consistent steak meals you’ll find. I always go for the Ft. Worth Ribeye, medium rare, 12oz. It melts in your mouth. The fat on this cut? Buttery, not chewy. That’s rare.
Ambience: Family-friendly, American-style steakhouse. A bit loud, lots of booths, some line dancing if you catch them at the right hour. I won’t lie—the vibe isn’t my favorite, but I forgive it every time the steak hits the table.
Affordability: One of the most budget-friendly for the quality. Expect to spend around AED 100–130 for the steak. Just a heads up—those cinnamon butter rolls? Addictive. Don’t fill up too early. You’ve been warned.
Taste: Legit delicious. No frills, just fire-grilled flavor and properly rested meat. It’s not wagyu, but it’s done right.
3. Carna by Dario Cecchini – SLS Hotel, Dubai
We went here for a birthday dinner, and it was everything you’d want from a high-end steakhouse. Warm lighting, a stunning view, and the kind of staff who make you feel like a regular even if it’s your first time.
Ambience: Sleek and dramatic. The open kitchen adds a bit of theatre. It’s a steakhouse with a story, run by a legendary Italian butcher.
Affordability: On the higher end. Mains around AED 200–300+. But you’re paying for premium cuts, presentation, and a memorable experience.
Taste: Buttery steaks with that slight Italian flair. The dry-aged selections here are top tier. Even the sides—hello, truffle mashed potatoes—are next-level.
4. Prime68 – JW Marriott Marquis
Don’t get me wrong, the steak here is phenomenal. Probably one of the best-cooked filet mignons I’ve ever had. But I always feel like I have to whisper, like I’m in a boardroom dinner.
Ambience: High-end and… too quiet for me. Feels like you’re dining in a luxury library.
Affordability: On the higher side (AED 250–400), but you’re getting skyscraper views and immaculate plating.
Taste: Stellar. The meat is top-quality and cooked to perfection. The sauces are rich but balanced. If you’re into quiet, this could be your dream spot. Me? I need a little more buzz.
5. Three Cuts – Nakheel Mall, Abu Dhabi
Solid all-rounder. I remember going with friends who weren’t “steak people,” and they loved it. The menu’s diverse enough to keep everyone happy, but the beef still shines.
Ambience: Chic yet accessible. It’s in a mall, but don’t let that fool you—it’s stylish, not sterile.
Affordability: Mid-range. Mains around AED 130–200. Great value for the quality.
Taste: Their signature tenderloin is fantastic—juicy, perfectly seared, and super tender. Plus, their chimichurri is chef’s kiss.
6. Seafire – Atlantis, The Palm
Seafire comes 6 on our list of the best Steakhouses in Abu Dhabi. Went here on a staycation weekend, and it felt special. It’s one of those grand steakhouses that still keeps the focus on flavor.
Ambience: Glamorous but approachable. Dark woods, soft lighting, and that Atlantis buzz.
Affordability: Definitely a splurge spot (AED 300+ for mains), but the portions are generous and the cuts are high-end.
Taste: Beautiful marbling on the wagyu striploin. And if you’re a fan of steak with seafood, this is your place. The surf & turf combo is a knockout.
7. 11 Woodfire – Jumeirah, Dubai
I appreciate a steakhouse that doesn’t need alcohol to justify its greatness. This place leans on technique, not gimmicks. Everything is wood-fired, and the flavors are rich, primal, and unforgettable.
Ambience: Elegant but earthy. You’ll smell that grill the second you walk in.
Affordability: Michelin-star level, so yes, expect AED 300+ for mains—but worth every dirham.
Taste: Complex and bold. The meat has this just-right smokiness that lingers. It’s not your typical steakhouse—it’s a chef’s playground.
8. Kohantei – Dubai Opera District
If you’re into Japanese precision and ceremony, this is one of the best steakhouses in Abu Dhabi for you. It’s not just a steakhouse—it’s a culinary experience. The wagyu here is almost too beautiful to eat (but I ate it anyway).
Ambience: Serene and minimalist. Great for a quiet date or treating yourself.
Affordability: Premium. Think AED 400–600+ depending on your wagyu grade.
Taste: Sublime. Silky wagyu with that signature umami hit. It’s not for every day—but when you go, you’ll remember it.
9. Rare – City Walk, Dubai
Kind of a “if you know, you know” place. Doesn’t get as much hype, but the meat quality is up there with the best.
Ambiance: Chic but low-key. Great for quiet dinners or date nights that aren’t trying too hard.
Affordability: Mid to high (AED 150–250 mains), but fair for what you’re getting.
Taste: Their dry-aged tomahawk is a flavor bomb. You can taste the aging process, and it’s handled with finesse.
Steakhouse Etiquette & Pro Tips (So You Don’t Look Like a Rookie)
Whether it’s your first time at one of the best steakhouses in Abu Dhbai or you’re just looking to elevate your order, here are some quick steak-smart tips I swear by:
1. Know Your Doneness And Trust the Medium Rare
I get it—pink meat can be intimidating. But medium rare is where the magic happens: warm, juicy, and packed with flavor. If you’re unsure, ask the staff for a recommendation—they usually know which cuts do best at what temp.
2. Let the Steak Rest (Yes, Even at the Table)
If it comes sizzling hot, give it a minute. Cutting into it too soon can make the juices run out. You want them to stay in the steak, not all over your plate at one of the best steakhouses in Abu Dhabi. Embarrassing!
3. Wine Pairing: Go Red, Go Bold
Cabernet Sauvignon, Malbec, or a full-bodied Shiraz are classic steak companions. Don’t be shy—ask your server what pairs well with your specific cut.
P.S. If you’re at a no-alcohol place like 11 Woodfire, opt for a rich grape-based mocktail to bring balance.
4. Don’t Overdo the Bread
Looking at you, Texas Roadhouse cinnamon butter buns. They’re addictive—but remember, the steak is the main event. Pace yourself.
5. Tipping Culture
Service charges are often included in the UAE, but if your server goes above and beyond? A little extra (around 10–15%) is always appreciated.
6. Book Ahead for Weekends
The best steakhouses in Abu Dhabi fill up fast especially for Prime68, Carna, and Seafire. And nothing kills a steak craving like a full house and a long wait.
7. Bone-In vs Boneless: What’s the Deal?
- Bone-in (Tomahawk, T-bone) = deeper flavor, more dramatic plating
- Boneless (Tenderloin, Ribeye) = easier to eat, more uniform cook
Go bone-in for drama, boneless for finesse.
Also Read: Best Cafes Near Business Bay Metro Station Dubai
Final Bite
If you’re in Abu Dhabi and need just one recommendation? Go to Hunter & Barrel. It’s the sweet spot between relaxed, delicious, and reasonably priced.
But if you’re willing to venture out, Texas Roadhouse for everyday ribeye wins, Carna for that luxe experience, and 11 Woodfire for Michelin-level flavor are all strong contenders. And hey—skip the buns, order medium rare, and thank me later.
Last Reviewed: 21 April 2025
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